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Kitchen Cook

Bulahdelah, New South Wales💼 Full-time🗓 2026-09-17 → 2026-09-26

Core

Hands-on kitchen support preparing and cooking menu items to standard recipes and presentation for breakfast, lunch, and dinner service at a holiday park café/restaurant.

Role type

Kitchen Cook (IC)

Builds

Consistent meals for guests at a holiday park café/restaurant

Domain

Hospitality / Food Service

Deliverable

production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work

Required skills

Food safety and hygiene compliance, recipe adherence, basic food prep (chopping, marinating, portioning), teamwork, reliability, punctuality

Preferred skills

Barista skills, café or resort environment experience

Technologies

None stated

Responsibilities

Preparing and cooking menu items to standard recipes and presentation, Assisting with basic menu prep (chopping, marinating, portioning), Maintaining a clean, safe and organised kitchen, Following food safety and hygiene procedures, Working closely with the Park and Café team to keep service smooth and efficient, Bringing ideas and energy to improve the customer dining experience

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