Chef
Core
Prepare and present refined dishes showcasing seasonal West Australian produce in a premium, fast-paced winery restaurant.
Role type
Chef (all levels)
Builds
Refined dishes paired with Art Series wines
Domain
Fine dining / Winery restaurant
Required skills
Contemporary food preparation, food presentation, high-volume kitchen experience
Responsibilities
Prepare and present refined dishes, work in a fast-paced kitchen environment, maintain team collaboration
Seniority
All levels (Entry to Senior)