Restaurant Manager - South Rockhampton
Core
Oversee all aspects of restaurant management and profitability to meet brand standards and customer promises.
Role type
Restaurant Manager
Builds
Restaurant operations and customer experiences
Domain
Hospitality / Quick Service Restaurant
Required skills
Management experience in hospitality, commercial acumen, team leadership, cost control, sales management, employee relations, continuous improvement
Preferred skills
Knowledge of employee awards interpretation, fast-paced environment adaptability
Responsibilities
Lead teams to prepare and serve food, optimize profit and costs, maintain high standards, drive sales and food cost performance, create positive culture
Seniority
Mid-level, hands-on IC