COCINERO (H,M,X) EMPRESA DE CATERING SAN FERNANDO DE HENARES - (Madrid)
Core
Prepare and cook meals following recipes and technical sheets, ensuring quality, presentation, and taste while maintaining hygiene and safety standards.
Role type
Cook
Builds
Meals for catering clients
Domain
Catering / Food Service
Required skills
Food preparation, Mise en place, Food safety compliance (HACCP/APPCC), Temperature control, Inventory management (FIFO), Waste reduction, Team collaboration
