Sous chef

lavoropiù s.p.a. - agenzia per il lavoro

Busto Arsizio, Provincia di Varese💼 Full-time💰 $25,000–$30,000🗓 2026-09-25

Core

Lead the kitchen brigade, manage inventory, and create menus in collaboration with the Executive Chef.

Role type

Sous Chef

Builds

Production meals for high-volume or fine dining establishments

Domain

Hospitality / Restaurant

Required skills

Kitchen brigade supervision, menu planning, inventory management, staff task assignment, absence coverage for Executive Chef

Preferred skills

Experience in high-volume or fine dining environments, prior supervisory experience

Responsibilities

Supervise kitchen brigade, represent Chef in absence, assign tasks to kitchen staff, plan preparations and create menus, monitor stock and manage warehouses

Seniority

Mid-level, hands-on IC

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