2º Maitre - Canfranc Estación a Royal Hideaway Hotel - (Huesca)
Core
Manage and control defined service processes, drive sales and revenue plans, and coordinate restaurant/bar services for the Royal Hideaway Hotel.
Role type
Senior F&B Operations Manager
Builds
Restaurant and bar service experiences for hotel guests
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Sales planning, team leadership, cost control, quality assurance, customer service, operational coordination
Preferred skills
Office software, kitchen machinery knowledge, second foreign language
Responsibilities
Manage and control defined service processes, achieve sales and revenue plans, organize and coordinate restaurant/bar services, control costs and resources, manage team training and development, ensure service quality alignment with client expectations
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