Back Of House - Prep Cook/All Rounder
Core
Prepare daily breakfast and lunch meals, maintain kitchen cleanliness, and manage stock control in an on-site kitchen.
Role type
Kitchen hand / Prep cook
Builds
Breakfast and lunch meals for on-site staff
Domain
Hospitality / Food service
Deliverable
product features
Required skills
Meal preparation, dishwashing, kitchen cleaning, stock control, housekeeping
Responsibilities
Preparation of daily meals, staying on top of dishes, tidying kitchen and dining areas, restocking prep-food, maintaining stock control, helping with housekeeping duties, washing dishes, and cleaning kitchen and dining areas at the end of each day.
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