Venue Manager
Core
Lead day-to-day operations of a high-volume hospitality venue, driving revenue, profitability, and guest experience while managing events and teams.
Role type
Senior Venue Manager (Hospitality)
Builds
A destination taphouse and brewery venue serving locals and travelers
Domain
Hospitality / Food & Beverage / Brewery
Required skills
Commercial mindset, team leadership, event planning, budget management, stock control, compliance knowledge, stakeholder management
Preferred skills
Hands-on multi-skilled approach, passion for hospitality, ability to work under pressure, brand ambassador qualities
Technologies
POS systems, inventory management tools
Responsibilities
Lead day-to-day venue operations, drive revenue and cost control, plan and deliver events, lead and develop FOH and Events teams, ensure high standards in service and compliance, manage budgets and stock, maintain relationships with regulators and stakeholders
Seniority
Senior, hands-on leadership