Kitchen Team Member | ST Carousel
Core
Prepare and deliver walk-in and function food menus while maintaining high standards of hygiene, cleanliness, and food presentation.
Role type
Kitchen team member
Builds
Food for walk-in customers and private functions
Domain
Hospitality / Food Service
Deliverable
product features
Required skills
Food preparation, food presentation, hygiene compliance, health and safety procedures, weekend and night shift availability
Preferred skills
Passion for fun, energy, enthusiasm, knowledge of food quality
Technologies
None
Responsibilities
Prepare and deliver food menus, maintain kitchen hygiene and cleanliness, champion kitchen health and safety
Seniority
Entry-level
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