New Jersey General Manager
Core
Oversee the daily operations of a single Van Leeuwen Ice Cream retail location in New Jersey, managing staff, sales, inventory, and customer service.
Role type
Single-unit General Manager (Food Retail)
Builds
Ice cream retail stores
Domain
Food & Beverage / Retail
Deliverable
product features
Required skills
Team leadership, food safety management, sales target monitoring, budgeting, inventory control, customer service, payroll processing, vendor communication, menu rollout execution, physical stamina (lifting 50 lbs, standing, walking stairs)
Preferred skills
Multi-unit or high-volume single-unit food retail management experience
Technologies
None stated
Responsibilities
Schedule and assign employee stations; recruit, train, coach, and appraise staff; monitor sales targets and labor budgets; maintain inventory and communicate with vendors; ensure customer service standards; manage payroll; roll out new menu items; maintain store safety and cleanliness.
Seniority
Mid-level, hands-on IC