Food and Beverage Supervisor | Events and Conferencing
Core
Lead frontline F&B team members to deliver exceptional guest experiences for conferences, gala dinners, corporate events, weddings, and special functions.
Role type
Food & Beverage Supervisor (Events & Banqueting)
Builds
Premium service experiences for guests at large-scale events and functions
Domain
Hospitality / Events Management
Deliverable
client delivery
Required skills
supervisory experience, leadership, service quality monitoring, operational coordination, team coaching, compliance management, guest feedback resolution
Preferred skills
passion for guest experience, attention to detail, proactive approach, ability to work in fast-paced environments
Responsibilities
Lead and support F&B attendants; supervise event setup, execution, and pack down; monitor service quality; allocate duties and coach team members; collaborate with Culinary and Operations teams; maintain compliance with safety standards; manage guest feedback and operational issues
Seniority
Mid-level, hands-on supervisor