Chef - Halekulani Bowling Club
On-site
Core
Preparing and cooking a variety of dining options for bistro and function meals at a bowling club.
Role type
Part-time kitchen chef
Builds
Bistro and function meals for club customers
Domain
Hospitality / Bowling Club
Required skills
Commercial cookery certification, food handling certification, stock management, food safety compliance, meal presentation
Preferred skills
Flexible roster availability, team collaboration