Traveling General Manager - Melbourne FL
Core
Oversee operations across multiple casual-dining restaurant locations within an assigned district, ensuring operational consistency, staff performance, and brand standards.
Role type
Multi-unit General Manager (Casual Dining)
Builds
Restaurant operations and guest experiences across a district
Domain
Casual Dining / Hospitality
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work -> physical/clinical work (Restaurant Operations)
Required skills
P&L management, multi-location oversight, staff recruitment and development, budget and cost control, compliance and safety audits, inventory management, POS system proficiency
Preferred skills
Franchise operations experience, labor law knowledge, current food handler certification
Responsibilities
Travel between locations to ensure operational consistency, actively participate in daily floor and kitchen operations, manage budgets and profitability targets, recruit and develop management and hourly teams, resolve guest complaints, conduct health and safety inspections, oversee inventory and vendor relationships, report performance to senior leadership
Seniority
Mid-level, hands-on IC