Ausbildung zum Brauer/Mälzer (m/w/d)
Core
Training to brew and malt beer in a gasthaus brewery located at Hamburg Landungsbrücken.
Role type
Vocational trainee (Brauer/Mälzer)
Builds
Beer and wort for on-site consumption
Domain
Food & Beverage / Brewing
Deliverable
physical/clinical work
Required skills
technical understanding, manual dexterity, quality control, process monitoring, equipment maintenance, hygiene standards, physical stamina, flexibility
Preferred skills
interest in natural sciences, communication skills, teamwork, motivation