CareerPlanSign in

Küchenchef (w/m/d)

HildesheimFull-time2025-01-27 → 2026-10-08

Core

Coordinating and organizing the entire kitchen workflow with associated business metrics for a full-service restaurant.

Role type

Head Chef (Kitchen Manager)

Builds

Full-service restaurant meals (breakfast, à la carte, buffets)

Required skills

Kitchen operations management, team leadership, staff scheduling, HACCP compliance, inventory management, à la carte and buffet execution

Preferred skills

Passion for cooking, high responsibility and quality awareness, positive presence, guest interaction, time management, written and verbal communication