Betriebsleiter (w/m/d)
Core
Managing daily operations of a full-service restaurant, including front-of-house service, back-office administration, and staff leadership.
Role type
Operations Manager (Restaurant)
Builds
Full-service restaurant operations for Cafe Del Sol and related Gastro & Soul brands
Domain
System gastronomy / Full-service restaurant
Required skills
Staff leadership, budget management, business acumen, operational management, guest communication, compliance adherence
Preferred skills
Entrepreneurial mindset, time management, organizational talent, hands-on work motivation
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