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Segundo de Cocina

Wetaca, OperacionesFull-time2024-11-29 → 2026-10-08

Core

Second in charge of a high-volume home-cooked meal production kitchen, ensuring quality, efficiency, and team coordination for a weekly food subscription service.

Role type

Senior Kitchen Second (Production & Coordination)

Builds

Home-cooked meal kits for a weekly subscription service

Domain

Food service / Meal kit delivery

Required skills

Culinary production, team supervision, inventory management, equipment operation, quality control, shift coordination

Preferred skills

Experience managing kitchen teams, result-oriented mindset

Technologies

Industrial kitchen machinery (via careerplan.io/jobs/1856749-segundo-de-cocina-at-wetaca)

Responsibilities

Supervise and participate in food preparation according to standardized recipes; Ensure production time compliance; Coordinate the kitchen team in the head chef's absence; Train team members on equipment and hygiene; Manage inventory replenishment needs; Operate and monitor industrial kitchen tools.

Seniority

Mid-level, hands-on IC with team leadership