Mitarbeiter Qualitätssicherung (gn) Kaltenkirchen
Core
Ensuring compliance with quality and hygiene regulations in ongoing food production operations.
Role type
Intermediate Quality Assurance Specialist (Food Industry)
Builds
Food supplements and nutrition products for fitness and health-conscious consumers
Domain
Food & Beverage / Sports Nutrition
Deliverable
physical/clinical work
Required skills
Food industry experience, Quality Assurance expertise, FSSC 22000, ISO 22000, HACCP, Lean-Six-Sigma, LIMS, MS Office
Preferred skills
Degree in Food Technology or Nutrition, English language skills
Responsibilities
Monitor and ensure adherence to quality and hygiene standards, identify deviations and support error management, manage customer complaints, conduct quality training, act as the point of contact for operational quality issues
Seniority
Intermediate, hands-on IC