Abteilungsleitung Verkauf - Küche (m/w/x)
Core
Leading the sales team for the kitchen department, responsible for revenue and operational processes.
Role type
Department Manager (Sales - Kitchen)
Builds
Sales operations and team performance for kitchen departments
Domain
Hospitality / Food Service
Required skills
Team leadership, revenue management, sales planning, process control, stakeholder management, negotiation, cost awareness, training and mentoring
Responsibilities
Coordinate and support the sales team, ensure implementation of management directives, manage sales planning and control, conduct training programs, collaborate with administration and other leaders
Seniority
Manager, hands-on leadership