MITARBEITER QUALITÄTSMANAGEMENT - SCHWERPUNKTE BETRIEBLICHE MIKROBIOLOGIE, PRÜFMITTELÜBERWACHUNG UND
Core
Ensuring quality and hygiene standards through sampling, environmental monitoring, and audit support in a food production setting.
Role type
Quality Management Specialist (Operational Microbiology & Calibration)
Builds
Internal and external audit readiness, compliance with hygiene regulations, and operational quality controls.
Domain
Food & Beverage / Quality Assurance
Deliverable
dashboards & analysis
Required skills
Sampling, environmental monitoring, calibration oversight, internal auditing, document control, training delivery, regulatory compliance
Preferred skills
Food technology background, shift flexibility, computer literacy
Responsibilities
Conduct sampling and environmental monitoring, oversee calibration of testing equipment, perform internal audits, maintain quality and hygiene standards, prepare for external audits, conduct operational quality checks, control operational documents, train employees