Teamleiter Qualitätssicherung Lebensmittel (m/w/d)
Core
Leading a team of 2-5 employees in quality assurance for a food production company, ensuring quality standards throughout the entire production chain.
Role type
Team Lead, Quality Assurance
Builds
Food production products
Domain
Food & Beverage / Quality Management
Required skills
Team leadership, Quality control, Root cause analysis, Corrective and preventive actions, Audit coordination, Documentation management, Food technology knowledge, Quality standards (IFS, BRC), MS Office
Preferred skills
None stated
Technologies
MS Office
Responsibilities
Lead a team of 2-5 employees in quality assurance, Ensure quality standards along the entire production chain, Conduct quality controls from raw material intake to finished product, Monitor and develop inspection plans, Perform and document root cause analyses, Initiate and support corrective and improvement measures, Collaborate closely with production and technical departments, Support internal and external audits, Create and maintain quality-related documentation
Seniority
Mid-level, hands-on team lead