Produktionstechnologe/-technologin
Core
Shifting, filling, finishing, decorating, and packaging desserts in a production environment.
Role type
Production technologist (confectionery)
Builds
Dessert products
Domain
Food production / Confectionery
Required skills
precision, efficiency, hygiene, reliability, teamwork, communication, process adherence
Preferred skills
experience in food production, passion for sweets and desserts
Responsibilities
shift and fill desserts, finish and decorate desserts, control products, work hygienically and cleanly, follow clear procedures, package products, prepare products cleanly, control packaging