Food Safety & Quality Specialist
Core
Own the end-to-end food safety and quality program for a premium shelf-stable seafood brand, ensuring regulatory compliance, supplier verification, and product integrity.
Role type
Senior individual contributor Food Safety & Quality Specialist
Builds
Reliable quality management systems, HACCP plans, and traceability protocols for seafood products
Domain
Food & Beverage (Seafood) / Regulatory Compliance
Required skills
HACCP plan development, FSVP compliance, recall management, supplier audit management, product specification control, CAPA implementation, regulatory documentation, quality testing coordination
Preferred skills
Seafood industry experience, Better Process Control School certification, FSVP qualified individual experience, import entry processes knowledge
Technologies
Notion, Google Workspace, FoodLogiQ, TraceGains, Cin7, Gorgias
Responsibilities
Maintain and reassess food safety plans and quality management systems including seafood HACCP and FSVP; lead recall response and manage traceability procedures; manage product specifications and lot release decisions; coordinate third-party laboratory testing and define COA requirements; approve and audit suppliers and co-manufacturers; investigate consumer complaints and implement corrective actions; prepare for and support regulatory and customer audits
Seniority
Senior, hands-on IC