Food Services Assistant
Core
Support patient food service operations including meal preparation, delivery, and kitchen hygiene in a private hospital setting.
Role type
Food Services Assistant
Builds
Patient meal trays and food service logistics
Domain
Healthcare / Hospitality
Deliverable
product features
Required skills
Food safety and hygiene knowledge, meal assembly, kitchen equipment cleaning, customer service, time management, independent work, teamwork
Preferred skills
Hospitality experience, Food Handler Certificate or Certificate III in Hospitality
Technologies
None
Responsibilities
Assist in daily food preparation and basic meal assembly, Deliver, serve and collect all patient food requirements and meal trays, Assist in general cleaning of kitchen equipment and utensils including dish and pot washing, Provide high standard of customer service to staff, clients and patients
Seniority
Casual, entry-level to mid-level
