QA Manager
Core
Manage quality control systems, laboratory operations, and HSE compliance for a food manufacturing facility, ensuring products meet safety and regulatory standards.
Role type
Senior Quality Manager (Food Manufacturing)
Builds
Food safety and quality management systems, SOPs, inspection methods, and HSE programs
Domain
Food manufacturing / Food safety / Quality Assurance
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Food hygiene and safety knowledge, ISO 22000, HACCP, GMP, slaughtering and meat processing operations, 5S, safe chemical handling, laboratory management, risk assessment, team leadership, root cause analysis
Preferred skills
Experience with chicken or pork processing, English proficiency
Technologies
Microsoft Office
Responsibilities
Develop SOPs and work instructions for quality compliance; manage chemical and physical laboratories and equipment calibration; deploy and maintain HSE systems and conduct risk assessments; supervise the quality department and coach team members; coordinate with production to resolve quality incidents and conduct audits
Seniority
Mid-Senior, hands-on management
