Comida Foods_Join the Team
Core
Prepare and produce high-quality baked goods and toppings in a commercial kitchen environment following strict recipes and production schedules.
Role type
Production Operator (Bakery)
Builds
Baked goods and toppings for market leading brands (QSR chains, restaurant groups)
Domain
Food production / Commercial Bakery
Required skills
Measuring, counting, and weighing products; Following strict recipes; HACCP knowledge; Cleaning equipment and work areas; Cooking with stoves, Combi Ovens, Brat pans, and grills; Working with food machinery; Completing production paperwork
Preferred skills
Manufacturing background in commercial Bakery; Detailed orientation; Strong work ethic; High personal hygiene standards
Technologies
Combi Ovens, Brat pans, grills, food machinery
Responsibilities
Measuring, counting, and weighing products; Following strict recipes and recording batch details; Routinely cleaning equipment, utensils, and work areas; Complying with safe systems of work and safe operating procedures; Cooking using stoves, Combi Ovens, Brat pans, and grills
Seniority
Entry-level, hands-on IC