Senior Dietitian Food Services
Core
Lead and coordinate high-quality food and nutrition services across residential aged care, multi-purpose, and acute care sites in the Limestone Coast region.
Role type
Senior IC clinical dietitian (food services leadership)
Builds
Person-centred food and nutrition delivery systems across regional health facilities
Domain
Healthcare / Aged Care / Clinical Nutrition
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Clinical governance, service planning, auditing, mentoring, multi-disciplinary collaboration, evidence-based practice, menu planning, hydration strategy development
Preferred skills
Strategic insight, cultural competency, community engagement, change management
Technologies
None stated
Responsibilities
Lead, coordinate, and evaluate food and nutrition services; Provide strategic advice on nutrition care aligned with national standards; Collaborate with clinical and catering teams; Champion quality improvement initiatives; Provide clinical supervision to junior staff; Support staff education and training; Represent dietetics in committees; Drive change through research and evaluation
Seniority
Senior, hands-on IC with leadership and mentorship responsibilities