Unit Manager
Core
Manage premium corporate hospitality events and employee food programs for prestigious clients in Brisbane CBD.
Role type
Senior hospitality manager (corporate events & operations)
Builds
Bespoke food solutions and exceptional dining experiences for corporate clients
Domain
Corporate hospitality / Fine dining / Event management
Required skills
Event planning, team mentoring, operational efficiency, stakeholder liaison, leadership development, financial management
Preferred skills
Business management qualifications, multi-site catering experience, 5-star environment experience
Responsibilities
Client, stakeholder and supplier liaison including event planning and operational set up; Mentoring and growing the team; Delivering seamless operations for employee food program and adhoc functions; Driving operational efficiency to maximise financial results
