Head Sommelier
Core
Lead wine and beverage operations for a prestigious private golf club, curating the wine list, managing inventory, and delivering seamless dining experiences for members and guests.
Role type
Head Sommelier
Builds
Curated wine lists, wine events, and high-quality beverage service
Domain
Hospitality / Fine Dining / Golf Club
Deliverable
product features
Required skills
Wine list curation, inventory management, staff training and mentoring, supplier relationship management, event hosting, MS Office proficiency
Preferred skills
WSET Level 3 or CMS Advanced certification, experience in hatted restaurant environments, knowledge of industry trends
Responsibilities
Partner with F&B and Executive Chef on wine pairings, manage stock and ordering, lead wine team training, host wine events, maintain wine menu and vintage rolls, manage key supplier relationships
Seniority
Senior, hands-on IC
