Processing Leading Hand
Core
Lead and support a team in a poultry processing operation, ensuring quality standards, production targets, and safety compliance while working hands-on on the processing floor.
Role type
hands-on production team lead
Builds
poultry products
Domain
food processing / agriculture
Deliverable
production features
Required skills
team leadership, quality control, production record keeping, safety compliance, training and mentoring, problem-solving
Preferred skills
experience in food processing or manufacturing, supervisory experience
Technologies
none stated
Responsibilities
lead and support the processing team in day-to-day production activities, monitor product quality and ensure quality control standards are maintained, complete and maintain accurate production and processing records, assist with training and mentoring team members, ensure compliance with workplace health, safety and hygiene requirements, support the achievement of daily production targets and operational goals