Food and Beverage Attendant | Sydney
Core
Casual hospitality staff for front-of-house roles including Food & Beverage Attendant, Bartender, Host, Runner, and Bar Bussie during peak trading periods.
Role type
Casual hospitality staff (front-of-house)
Builds
Food and beverage service, cocktail preparation, guest hosting, and bar operations
Domain
Hospitality / Food & Beverage
Required skills
Valid RSA (Responsible Service of Alcohol), ability to work in fast-paced environments, flexibility for weekends/holidays/late nights, genuine passion for service
Preferred skills
Previous hospitality experience, strong communication skills, positive attitude, willingness to learn
Technologies
None
Responsibilities
Serve food and beverages, prepare cocktails, host guests, run tables, clean and maintain bar areas
Seniority
Entry-level to Experienced