Sanitation Supervisor - 3rd Shift
Core
Lead the 3rd shift sanitation and production team to oversee cleaning activities and drive process improvements for food safety compliance.
Role type
Sanitation Supervisor (3rd Shift)
Builds
Sanitation processes and compliance programs for food manufacturing
Domain
Food manufacturing
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Master Cleaning Schedule development, Sanitation SOP creation, plant inspection and auditing, corrective action tracking, team coaching and performance evaluation, regulatory compliance enforcement, process improvement planning, equipment knowledge, safety practices, microbiology understanding, Total Productive Maintenance principles, Clean In Place/Out of Place systems, 7 steps of Sanitation, wet and dry cleaning experience
Preferred skills
Bilingual Spanish/English, Hazard Analysis and Critical Control Points (HACCP) knowledge, FDA and USDA regulations familiarity, microbiology related to sanitation, manufacturing process knowledge, operational loss analysis
Technologies
Clean In Place systems, Clean Out of Place systems, plant equipment
Responsibilities
Plan and implement daily, weekly, and periodic cleaning activities; develop and maintain sanitation schedules and SOPs; conduct plant inspections and audits; coach team members and enforce rules; report food safety concerns; support regulatory compliance
Seniority
Associate, hands-on leadership
