CareerPlan

Kitchen Assistant

Northeast Intermediate, USFull-time2026-10-06 → 2026-10-21

Core

Assist in the daily preparation, service, and sale of school lunch meals while ensuring compliance with health and sanitation regulations.

Role type

Kitchen Assistant

Builds

School lunch programs for students

Domain

Education / Food Service

Required skills

Food preparation, meal service, sanitation compliance, kitchen equipment operation, inventory management, cash handling, recipe adherence, physical stamina

Preferred skills

Customer service, community relations, training leadership, regulatory knowledge

Technologies

Point of Sale systems, HACCP standards

Responsibilities

Prepare and serve meals following recipes and portion sizes; maintain sanitation standards and food safety temperatures; unload and store food items; operate POS and reconcile cash; clean and sanitize work areas and equipment; interact with students, parents, and staff; complete mandatory training.

Seniority

Entry-level, hands-on IC