Full Time Bakery Lead
Core
Lead bakery department operations in a retail store, managing inventory, production, staffing, and food safety standards.
Role type
Bakery Lead (Retail Store)
Builds
Fresh bakery products for retail customers
Domain
Grocery Retail / Food Service
Deliverable
product features
Required skills
Inventory management, team leadership, food safety compliance, scheduling, forecasting, product knowledge, conflict management
Preferred skills
Spanish language, retail management systems knowledge, suggestive selling
Technologies
Microsoft Office (Word, Excel, Outlook, PowerPoint), retail management systems
Responsibilities
Order and maintain inventory, manage team for stocking and production, ensure food safety guidelines, support manager with staffing and scheduling, execute weekly flight plans, maintain department cleanliness and standards
Seniority
Entry-level to Junior, hands-on IC