Deli Assistant Manager
Core
Assists the Restaurant Manager with daily operations of a convenience store/restaurant and supervises the team in their absence.
Role type
Assistant Manager (Restaurant Operations)
Builds
Convenience store and restaurant operations for guests
Domain
Retail / Food Service
Deliverable
product features
Required skills
Guest service, team coaching and correction, inventory and cash management, food safety compliance, administrative reporting, conflict resolution in stressful situations
Preferred skills
Driver's license, positive attitude, ability to work independently or as part of a team
Technologies
None stated
Responsibilities
Conduct second interviews for team members; assign shift duties and follow up on completion; ensure food items are prepared and served according to brand and health regulations; monitor accuracy of cash, sales, and inventory records; complete end-of-shift and end-of-day paperwork; ensure a safe environment for team members and guests; partner with the Restaurant Manager to meet financial and operational metrics
Seniority
Individual Contributor, supervisory level