Baker
Core
Prepare, bake, and fry bakery products including proofing, frying, and pulling from freezer to fulfill customer orders and maintain freshness.
Role type
Bakery production lead
Builds
Fresh bakery goods for retail customers
Domain
Retail food service
Deliverable
physical/clinical work
Required skills
Baking and frying techniques, inventory management, team leadership, math skills (fractions, decimals, percentages), equipment operation, sanitation procedures
Preferred skills
Prior bakery experience (6 months to 1 year), customer service passion
Responsibilities
Prepare, make up, bake, and fry all department products; check orders and set up production schedules; lead bakery clerks; review product for freshness and pull by stale date; inspect incoming products; operate bakery equipment; re-merchandise and remove outdated products; order supplies; write department schedule; maintain clean and safe work area.
Seniority
Individual Contributor, Lead level