Breakfast Cook
Core
Prepare a wide variety of hot and cold breakfast items, prep ingredients, and assemble dishes according to restaurant recipes to fuel customers' days.
Role type
Breakfast Cook
Builds
Hot and cold breakfast items for Market Grille customers
Domain
Food service / Hospitality
Deliverable
product features
Required skills
Food preparation, recipe adherence, inventory management, sanitation procedures, team collaboration, customer service
Preferred skills
Ability to solve practical problems, accurate counting and recording
Technologies
None
Responsibilities
Prepare cooking surfaces and ready the kitchen for service, prepare vegetables, sides, meats, and breakfast foods, place food in hot cases and monitor amounts, order product and supplies, maintain strict adherence to personal hygiene and sanitation procedures, assist in other areas of the store as needed
Seniority
Entry-level, hands-on IC
