Diet Clerk
Core
Administrative support role managing patient diet orders, menu accuracy, and food production reporting within a hospital food and nutrition department.
Role type
Administrative Diet Clerk
Builds
Patient meal trays, tube feeding labels, and food production reports
Domain
Healthcare / Hospital Food Service
Deliverable
product features
Required skills
Data entry, menu verification, cash handling, inventory management, basic computer skills
Preferred skills
None stated
Technologies
Microsoft Office (Excel, Word)
Responsibilities
Receive and process diet changes (admissions, transfers, cancellations), check menus for accuracy, answer room service phone requests, print tube feeding labels, maintain department files, prepare food production reports, inventory supplies, operate cash register
Seniority
Entry-level, no experience required
Sourced via workday · Listed on CareerPlan, which tracks 70,000+ jobs from 20+ sources.