FOOD SERVICE ASSISTANT - part-time
Core
Assembles, prepares, and delivers patient meals and food service in a hospital setting, including kitchen operations and cafeteria service.
Role type
Food service assistant
Builds
Patient meal trays, cafeteria service, and catering events
Domain
Healthcare / Food service
Required skills
Food preparation, meal assembly, food safety, cash handling, cleaning, physical lifting
Preferred skills
Basic food service knowledge, customer service, computer skills
Technologies
Microsoft Office
Responsibilities
Assembles patient and mobile meal trays, loads and transports food carts, serves food in cafeteria, performs cleaning duties, prepares snacks and beverages, delivers food to nursing units, monitors food temperatures
Seniority
Entry-level, part-time