Grain Processing Applications Technologist
Core
Design, execute, and interpret laboratory experiments to address customer questions related to grain processing and fermentation processes, simulating industrial starch processing and bioethanol production to evaluate enzyme performance.
Role type
Grain Processing Applications Technologist
Builds
Laboratory simulations of industrial starch processing and bioethanol production; technical recommendations for optimizing fermentation yields and process efficiency.
Domain
Food & Beverage / Industrial Fermentation / Enzyme Applications
Required skills
Laboratory experimentation, fermentation technology, HPLC analysis, data analysis, technical reporting, process optimization, enzyme application knowledge, problem-solving, stakeholder collaboration
Preferred skills
Grain processing experience, starch conversion, brewing, bioethanol, process modeling tools, plant trial support
Technologies
HPLC, fermentation technology, process modeling tools
Responsibilities
Design and execute laboratory experiments for grain processing and fermentation; simulate industrial starch processing and bioethanol production; perform analytical testing and data analysis; develop technical recommendations for customers; collaborate with Sales, Technical Service, and R&D teams; support new product development; prepare technical reports and presentations; support customer visits and plant trials.
Seniority
Mid-level, hands-on IC