REMASTER CITRUS Innovation Intern
Core
Intern supporting the RE-MASTER CITRUS team in flavor design, lab operations, and sensory evaluation to accelerate citrus-based innovation projects.
Role type
Innovation Intern (Food Science/Chemistry)
Builds
Citrus flavor prototypes and formulations for beverage and food systems
Domain
Food & Beverage / Flavor Technology
Deliverable
product features
Required skills
Lab operations, sample preparation, formulation, sensory evaluation, inventory management, documentation, basic data analysis
Preferred skills
Citrus flavor knowledge, practical math (dilutions/batching), Microsoft Excel, sensory differentiation
Technologies
Lab equipment, Microsoft Office
Responsibilities
Support daily lab operations including sample preparation and batching; Assist in citrus flavor development; Prepare samples for internal tastings and customer submissions; Maintain lab organization and inventory; Document experiments and results; Participate in sensory panels; Conduct basic lab procedures; Support product stability testing
Seniority
Intern, student level