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QA Technician

USA-Utah-Salt Lake CityFull-time2026-10-02 → 2026-10-15

Core

Coordinate food quality operations, lead root cause analysis, and manage corrective/preventive plans within manufacturing value streams.

Role type

Senior IC food quality coordinator

Builds

Food safety compliance and quality assurance processes for manufacturing value streams

Domain

Food manufacturing / Quality assurance

Required skills

root cause analysis, corrective/preventive action (CAPA) management, food safety regulation knowledge, manufacturing process analysis, stakeholder communication, data analysis, standard operating procedure (SOP) implementation, quality review facilitation, value stream management, technical problem solving

Preferred skills

Bachelor's degree in Food Science, Food Safety, Engineering, or Chemistry, 5+ years in manufacturing/quality, knowledge of specific food safety regulations

Technologies

None stated

Responsibilities

Collaborate with operators on root cause analysis, escalate issues to support departments, analyze information to make quality judgments, interface between R&D and value stream, manage corrective/preventive plans, lead quality reviews

Seniority

Senior, hands-on IC