Patient Services Cook
Core
Prepares and retherms food for patients, visitors, and employees following standard recipes and guidelines.
Role type
Patient Services Cook
Builds
Hospital meal service
Domain
Healthcare / Food Service
Required skills
Food preparation, Food safety/sanitation, Temperature logging, Cashiering, Tray assembly, Dishwashing, Cleaning, Multi-tasking
Preferred skills
Commercial food preparation experience, Customer interaction, Teamwork, Keyboarding skills