Laboratory Manager
Core
Lead a team of lab technicians to manage routine testing activities, ensure quality control compliance, and implement laboratory management processes for food safety and R&D.
Role type
Senior Laboratory Manager (Quality & Food Safety)
Builds
Quality assurance services and compliance reporting for food and nutritional products
Domain
Food Science / Quality Assurance / Manufacturing
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
GMP, GLP, audit experience, analytical or microbiology testing, people management, SOP implementation, CAPA follow-up, EHS compliance
Preferred skills
Food science, Engineering, or Chemistry degree (BSc/MSc), experience in pharmaceutical or related manufacturing sites
Technologies
GAIT, regional lab systems
Responsibilities
Establish and improve quality systems, manage routine product and raw material testing, validate test equipment and methods, communicate with external labs, maintain EHS conditions
Seniority
Senior, hands-on IC with team leadership