Part-time Food Runner: Cowboys Club (Private Members Club)
On-site
Core
Assists the FOH team in restaurant operations by running food to tables, setting up and closing BOH areas, and ensuring stock rotation.
Role type
hourly food runner
Builds
restaurant service experience
Domain
hospitality / food and beverage
Deliverable
product features
Required skills
multi-tasking, customer service, organization, attention to detail, ability to work irregular schedules
Preferred skills
1 year experience in high volume area
Technologies
none
Responsibilities
run food to correct tables, keep BOH workspace tidy, set up and close FOH/BOH areas to house standards, ensure stock rotation of perishables, provide detailed descriptions of delivered food products, serve quality food
Seniority
entry-level
