Concessions Cook - Cascades Amphitheater
Core
Preparing and cooking food items to ensure high quality taste and appearance for guests at an amphitheater.
Role type
Concessions Cook
Builds
Food service for event guests
Domain
Hospitality / Event Catering
Deliverable
product features
Required skills
Food preparation, Health and sanitation procedures, Temperature control, Inventory rotation and labeling, Portion control, Kitchen organization, Order coordination, Re-stocking
Responsibilities
Prepare and cook food items, Observe health and sanitation procedures, Ensure products are held at correct temperatures, Rotate and label products, Use proper utensils and portions, Keep work area clean and sanitized, Coordinate orders for timely cooking, Restock supplies, Perform opening and closing procedures, Assist other positions as needed
Sourced via workday · Listed on CareerPlan, which tracks 70,000+ jobs from 20+ sources.