Venue Porter - Food and Beverage - Leader Bank Pavilion
Core
Deliver food, beverage, and other products throughout a sports venue to concessions, portables, and commissaries while maintaining cleanliness and organization.
Role type
Venue Porter (Food and Beverage)
Builds
Stock levels for stadium concessions and event operations
Domain
Hospitality / Sports Venue Operations
Deliverable
physical/clinical work
Required skills
Physical lifting (up to 50 lbs), following warehouse assignments, restocking stands, inspecting for deficiencies, moving equipment, general housekeeping
Preferred skills
Team environment participation, understanding written/oral directions
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