Harvest Skilled - 1S-Hickman Road
Core
Humane slaughter of live animals and preparation for deboning in a food production environment.
Role type
Harvest Skilled (Kill Floor)
Builds
Processed meat products for consumers
Domain
Food production / Meat processing
Deliverable
physical/clinical work
Required skills
Manual dexterity, knife handling, hydraulic cutter operation, visual inspection, sanitation protocols, safety compliance
Preferred skills
Training new team members, safety awareness promotion
Technologies
Hydraulic cutters, knife sharpening equipment
Responsibilities
Drive live animals from holding pens to kill floor, electrically stun and bleed hogs, skin and eviscerate carcasses, inspect and trim bruised or contaminated meat, maintain clean work areas, operate within SOPs and JSAs, monitor Critical Control Points per HACCP plan, train new team members, report unsafe practices
Seniority
Entry-level / Individual Contributor