Dietetic Technician
Core
Assists patients in a hospital setting to ensure they receive meals and nourishment in accordance with physician's orders, diet orders, and patient preferences.
Role type
Dietetic Technician Level I
Builds
Patient meal service and nutritional program support
Domain
Healthcare / Hospital Food Service
Deliverable
physical/clinical work
Required skills
Food safety standards, electronic medical record updates, patient communication, tray service, inventory management, allergen awareness
Preferred skills
Food service experience, patient care setting experience
Responsibilities
Assists patients and ensures timely delivery of meals per diet orders; Takes food orders at the bedside using iPads; Updates patient information in electronic medical records; Serves trays and prepares beverages; Stocks coolers and storage areas; Maintains clean work area and follows cleaning checklists; Communicates with patients and staff regarding food requests and issues.
Seniority
Entry-level to Junior