Food & Beverage Team Leader
Core
Lead a team to ensure fresh, in-stock food and beverage products, maintain food safety standards, and deliver a consistent guest experience in a retail environment.
Role type
Food & Beverage Team Leader (Retail Operations)
Builds
Food and beverage sales, guest experience, and operational efficiency for retail stores.
Domain
Retail / Food Service
Deliverable
product features
Required skills
Team leadership, inventory management, food safety compliance, guest service, sales goal execution, training and coaching, workload planning, vendor partnership, brand standards adherence, safety culture modeling.
Preferred skills
Subject matter expertise in adult beverage laws, Starbucks/Pizza Hut brand standards knowledge, physical security processes.
Technologies
None stated
Responsibilities
Lead team huddles and assign daily tasks based on workload and guest traffic; ensure product freshness, pricing accuracy, and availability; conduct Food & Beverage Standards walks; support hiring, onboarding, and performance evaluations; maintain compliance with federal, state, and local laws including alcohol regulations; model and enforce safety and security protocols; partner with store leadership and external brand managers (Starbucks/Pizza Hut) to uphold brand standards.
Seniority
Individual Contributor, supervisory level